The highly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling, award-winning Plenty brings more than 150 vibrant vegetarian dishes—organized by cooking method for a fresh, intuitive approach.

Renowned worldwide for his bold flavors and inventive style, Ottolenghi continues his exploration of vegetarian cuisine in Plenty More, a collection that celebrates spices, seasonality, and creativity. From inspired salads and hearty mains to indulgent desserts, these recipes showcase vegetables in ways that will surprise and delight both vegetarians and omnivores alike.

Visually stunning and packed with flavor-forward ideas, Plenty More is more than a cookbook—it’s a culinary experience that will transform the way you cook and eat vegetables.