Ottolenghi Kalamata Olive & Harissa Sauce – 350g
Salty, piquant, and boldly spiced. This is tomato sauce, Ottolenghi style—rich tomatoes meet briny Kalamata olives and fiery harissa for a bold yet comforting flavor. Use it anywhere you’d use a traditional tomato sauce, but expect a whole new level of depth.
Usage Ideas:
- Fold through pasta for a quick, flavorful meal
- Add to meatballs for a spicy twist
- Bake with eggs for a hearty shakshuka
- Spoon over grilled aubergine or halloumi
- Mediterranean-inspired with a spicy kick
- Perfect for pasta, casseroles, and creative dishes
- Storage: Store in a cool, dry place
Bring Ottolenghi’s signature boldness to your kitchen with this versatile sauce—ideal for easy, elevated cooking.