'A Spot at the Bar' Written by Michael & Zara Madrusan

'Easily the best Australian cocktail book published to date'  — Pat Nourse, Gourmet Traveller

From an aperitif at sundown, a nightcap in the early hours, right through to a hair of the dog the morning after, in the internationally acclaimed team from Melbourne's The Everleigh, invite you on a wild and romantic journey in celebration of the golden era of drinking and entertaining.

With more than three hundred recipes for fond and forgotten classic cocktails, including our favourite variations, A Spot at the Bar will transport you back to the golden era of elegant drinking. Tips and tricks for hosting the perfect soirée, what to pour into your punchbowl and how to dress with savvy style, round out a cocktail book like no other.